Tuiles Cookies

By Cook | Jun 11, 2008

Tuiles is a classic, thin, crispy French cookie, which has a shape similar to a roofing tile (hens “Tuiles” in French). The Tuiles is considered to be a prestigious and expensive cookie and it can be found at any french patisserie.
It is served in tea parties all over the world, with ice cream or sorbet, and [...]

Meringue, Chocolate and Almond Cookies

By Cook | Apr 4, 2008

Hey Guys,
This recipe is one of those “4 ingredients+20 minutes=Amazing Almond Cookies”! That’s math I wouldn’t mind doing any day! The making time is short, BUT, as you know if you ever tried making meringue, baking time is up to 2.5 hours. So make sure you got your time line well planned. OK, here goes:
(Makes about 40 [...]

Oatmeal and Coconut Cookies

By Cook | Mar 15, 2008

This recipe is very easy to follow. The outcome is delicious healthy cookies, a bit like those energy bars you can buy, only you know exactly what’s in it. Goes great with your morning / after noon coffee.

Amount:  Makes about  30 cookies
- 1 cup (100 grams) ground coconut
- 1 cup sesame seeds
- 2.5 cups (250 grams)old [...]

© 2007 Eating in, - PassionDuo WordPress Theme